Press

Some references to our company in the media.

Television of Galicia, 07 August 2024

The Voice of Galicia, August 7, 2024

They use beet, rosemary and acerola extracts to replace the chorizo ​​additives

A study financed by EAFRD funds shows the economic and technical viability of meat products free of artificial colors and preservatives

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The Region, August 6, 2024

Celtic pork without additives in Maceda

The company O Rualdi, located in the region of Maceda, is part of the development project of new Celtic pork meat products without artificial additives. In winter they will bring to the market meat and onion chorizos from Celtic pork.
#FEADER #PORCOCELTA

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Galician time, Television of Galicia, February 20, 2024

Galician time 02-20-2024 | AGalega

Or what is going to happen in the country.
From the 28th minute.

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La Voz de Galicia, February 17, 2024

Traditional Maceda sausages, with a touch of R&D&i

The Rualdi company opened its doors in 1996

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Agaca magazine, October 2023

Agaca magazine, December 2022

Television of Galicia, February 28, 2022

Rioja-style potatoes with chive chorizo ​​| CRTVG

Rafa Duran will visit Anxo López in Maceda to collect the star product of the recipe: chorizo ​​with...

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Xunta de Galicia, Communication Room, February 18, 2020

Díaz Mouteira highlights the importance of agricultural companies investing in transformation and marketing of their products - Xunta de Galicia

Díaz Mouteira highlights the importance of agricultural companies investing in transformation and marketing of their products

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La Voz de Galicia, February 19, 2020

The Xunta offers aid to invest in transformation and commercialization of agricultural products

The delegate in Ourense visited the meat industry O Rualdi, in Maceda

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The Region, February 18, 2020

The Xunta has grants for agricultural companies

Until the 25th of this month, the application deadline is open to encourage investments in the sector

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